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8305 Six Forks Road, Ste. 203, Raleigh, NC 27615

Hosting this year’s Thanksgiving feast? You already have enough on your plate in between roasting the turkey, cooking up half a dozen pies, and entertaining your guests without having to add bartending to your list of hosting duties. These recipes can all be prepared in large batches or in single-serve portions, and are sure to become new holiday favorites that your guests will love and remember.

Monkey Lala

Monkey Lala thanksgiving cocktails

Ingredients:
2 ounces Barceló Gran Añejo
3/4 ounces creme de banana
1/4 ounces banana syrup
Serve in rocks or coupe glass
Garnish: Cinnamon stick

Dixie Autumn Shandy

dixie autumn shandy thanksgiving cocktails

Ingredients:
1 ounce Dixie Black Pepper Vodka
1 1/2 ounces cranberry juice
1/2 ounce simple syrup
2-4 ounces dry hard cider

Combine first three ingredients in a shaker tin over ice. Shake and pour into rocks glass with one large ice cube. Top with cider and serve.

Pumpkin Spice Dominican Coffee

Ron Barcelo Pumpkin Spiced Dominican Coffee

Ingredients:
1 1/2 ounces Ron Barceló Añejo
1/2 ounce Demerara syrup
1/2 ounce pumpkin purée
4 ounces hot coffee

Build all the ingredients in an Irish coffee glass. Top with unsweetened whipped cream and garnish with star anise.

Beauregard’s Buck

beauregards buck thanksgiving cocktail

Ingredients:
1 1/2 ounces Dixie Southern Vodka
1/2 ounce Dixie Mint Vodka
1/2 ounce lemon juice
4 to 6 ounces ginger beer

Squeeze lemon juice into a Collins glass (or Moscow Mule mug). After squeezing, drop in the spent lemon shell. Add 2 or 3 ice cubes. Pour in both vodkas and fill the glass with ginger beer. Stir.

Southern Charm

southern charm thanksgiving cocktails

Ingredients:
Fill a shaker with ice then add:
2 ounces Dixie Citrus Vodka
3 cucumber slices
2 ounces apple cider
Juice from 1/2 a lemon
2 mint leaves

Shake. Pour into an ice-filled glass. Top with tonic. Garnish with cucumber slice.

For more, check out the best cocktails to pair while binging Netflix. 

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